The Main Ingredients
1) At 350 degrees Fahrenheit preheat the oven
2) Egg whites needs to be whipped until they form hard peaks
3) Combine the splenda, egg yolks and butter in another bowl and stir it well
4) Combine all the dry ingredients and mix it well
5) Gently mix all the wet elements into the bowl of whipped egg white
6) Add the dry ingredients slowly to the bowl of wet ones and mix them well.
7) Fill the donut pan with the batter
8) Baking should be for around 15 minutes
9) Take a separate bowl and mix the heavy cream and the casein protein and stir it until it is thick.
10) Once the donuts are baked, let them rest and serve.
What Are The Add-Ons?
Donuts are one such food item that is eaten across the globe and people simply love them. Several flavors are available but chocolate donuts seem to be the most popular one. You can save money when you start making restaurant quality donuts at home.
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